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High Quality Organic Maitake Mushroom Extract Powder for Immune Defense

Product Name:Organic Maitake Mushroom Extract

Appearance:Brown Yellow Fine Powder

Plant Part:Fruit Body

Specification:10:1

Test Methods:TLC

Certificates:FSSC22000/CGMP/Kosher/Halal/HACCP/EU ORGANIC/USDA ORGANIC

Application:Dietary Supplements; Functional Foods & Beverages;Skincare Products

Grade:Food Grade

Solubility:Water soluble

    Product Description

    Organic maitake mushroom extract is a natural active substance refined from the fruiting bodies or mycelia of organically cultivated maitake mushrooms through processes such as water extraction and alcohol extraction. Its core functional components include maitake polysaccharides, β-glucan, as well as various amino acids and minerals. With its natural and safe properties, it boasts significant application value across multiple fields.

    Item

    Specification

    Test Method

    Physical&Chemical Control

    Appearance

    Brown Yellow Fine Powder

    Visual

    Odor&Taste

    Characteristic

    Organoleptic

    Extract Ratio

    10:1

    TLC

    Particle size

    95% pass 80 mesh

    80 Mesh Screen

    Loss on drying

    ≤7.0%

    CP2020

    Residue on Ignition

    ≤9.0%

    CP2020

    Heavy Metals

    Heavy Metals

    NMT10ppm

    CP2020

    Lead(Pb)

    NMT3ppm

    CP2020

    Arsenic (As)

    NMT2ppm

    CP2020

    Mercury(Hg)

    NMT0.1ppm

    CP2020

    Cadmium(Cd)

    NMT1ppm

    CP2020

    Microbiology Control

    Total Plate Count

    NMT3,000cfu/g

    CP2020

    Total Yeast & Mold

    NMT300cfu/g

    CP2020

    E.coli

    Negative

    CP2020

    Salmonella

    Negative

    CP2020

    Staphylococcus

    Negative

    CP2020

    Product Function

    1.Immune Regulation
    The β-glucan in organic maitake mushroom extract can activate the activity of immune cells such as macrophages and lymphocytes, enhance the body's ability to recognize and eliminate pathogens, regulate the secretion of immune cytokines at the same time, help maintain the balance of the immune system, and reduce the risk of infection in sub-healthy groups.

    2.Auxiliary Regulation of Blood Glucose and Lipids
    The polysaccharides in organic maitake mushroom extract can delay the intestinal absorption of glucose, improve insulin sensitivity, exert a certain regulatory effect on postprandial blood glucose fluctuations; meanwhile, it can reduce the levels of triglycerides and cholesterol in the blood, assisting in maintaining cardiovascular health.

    3.Antioxidation and Anti-fatigue
    Rich in polyphenols and vitamins, organic maitake mushroom extract can scavenge free radicals in the body, reduce oxidative stress damage to cells, and delay cellular aging; it can also improve the efficiency of the body's energy metabolism and alleviate physical fatigue.

    Maitake Mushroom Extract

    Product Application

    1.Dietary Supplement Sector
    As a core raw material for immune-regulating and blood glucose-managing health products, organic maitake mushroom extract can be made into capsules, tablets, powders and other dosage forms to meet the health needs of sub-healthy people and middle-aged and elderly groups.

    2.Functional Food Sector
    Organic maitake mushroom extract can be added to meal replacement powders, cereal foods, plant-based beverages, endowing products with functional attributes such as immune regulation and anti-fatigue, which caters to the demands of modern consumers for healthy food.

    3.Cosmetics Sector
    The antioxidant components of organic maitake mushroom extract can scavenge free radicals in the skin, delay skin aging, improve skin dullness and sagging problems, and can be applied to the formulations of anti-aging creams, serums and other skin care products.
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    Shipping & Packaging

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    OEM&ODM Service

    Summit offers you a one-stop service,covers various dosage forms such as soft capsules, capsules, tablets, and solid beverages, etc.
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